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Amy Barnes has written for a range of publications including The Giggle Guide, Funny or Die, The Cooper Review, The Higgs Weldon, Botnik, Crixeo, The New Southern Fugitives, Parabola, Parent.co and We Are Teachers. She has one husband, two kids and two dogs that both inspire and hinder her writing.
June 6, 2019Reviews of New Food: Boar’s Head Bold Marbleu Marbled Blue Monterey Jack Cheese
March 14, 2019Reviews of New Food: Shamrock Shake
December 6, 2018Reviews of New Food: Aldi Schnitzel, Spaetzle, and Bienenstich Almond Cake
September 13, 2018Reviews of New Food: Keebler Cookies & Creme Whoopsy! Fudge Stripes Cookies and Starbucks Ultra Caramel Frappuccino
May 3, 2018Reviews of New Food: Roast Chicken and First Watch Millionaire Bacon
January 16, 2018Reviews of New Food: Hostess Limited-Edition Peppermint Twinkies and Field Roast Frankfurters