ILLUSTORIA MAGAZINE
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Articles by
Katie Workman
Katie Workman (when she’s not being just snarky) is a food writer, and the author of Dinner Solved! and, The Mom 100 Cookbook. She writes a weekly column for the Associated Press, called Cooking on Deadline, and also writes for many publications, including The Wall Street Journal, Better Homes and Gardens, Cooking Light, Parents, and various online outlets.
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July 29, 2022Thank You for Calling the Perimenopause Hotline, Where Our Hold Times Are Completely Unpredictable
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August 5, 2022An Open Letter to the White Mommy Blogger Who Posted a Recipe for Turmeric Energy Balls
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August 2, 2022Memo Regarding New State Teacher Qualifications
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