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Articles by
Various New Food Tasters
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October 20, 2017Reviews of New Food: The Fifteenth Batch, 2017
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December 6, 2016Reviews of New Food: The Fourteenth Batch, 2016
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October 22, 2015Reviews of New Food: The Thirteenth Batch, 2015
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November 20, 2014Reviews of New Food: The Twelfth Batch, 2014
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December 16, 2013Reviews of New Food: The Eleventh Batch, 2013
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November 28, 2012Reviews of New Food: The Tenth Batch, 2012
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December 12, 2011Reviews of New Food: The Ninth Batch, 2011
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December 31, 2010Reviews of New Food: The Eighth Batch, 2010
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December 31, 2009Reviews of New Food: The Seventh Batch, 2009
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December 31, 2008Reviews of New Food: The Sixth Batch, 2008
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December 31, 2008The Sixth Batch, 2008.
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December 31, 2007Reviews of New Food: The Fifth Batch, 2007
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September 3, 2020Lest We Forget the Horrors: A Catalog of Trump’s Worst Cruelties, Collusions, Corruptions, and Crimes: The Complete Listing (So Far): Atrocities 1-889
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September 22, 2020It’s Decorative Gourd Season, Motherfuckers
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September 14, 2020I Appreciate Your Concern, But Our Enormous Wedding Was Socially Distanced
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September 14, 2020I Like My Men Like I Like My… (2020 Edition)
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September 25, 2020The New Bill & Ted Movie Is More Chilling for What It Doesn’t Say About Trump Than What It Does
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September 24, 2020Editorial Template For Every Time a Grand Jury Acquits a Police Officer
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September 24, 2020Captions From My Parents’ Museum of Conceptual Art
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September 24, 2020
An Interview With Dave Eggers and Annie Dills About Their New Book, The Lights & Types of Ships at Night